Home / Food Mom shares hack she uses to get her kids to eat healthy snacks: “[They] didn’t even notice” @citron.australia/TikTok This genius food waste hack turns uneaten yogurt into a frozen treat. By The Cool Down June 10, 2023 @citron.australia/TikTok Rectangle This story was written by Jill Ettinger and originally appeared on The Cool Down. A genius food waste hack turns uneaten yogurt into a frozen treat courtesy of this TikTok mom. The scoop TikToker citron.australia (@citron.australia) posted a video showing off the âbrilliantâ trick she uses to turn uneaten yogurt into a frozen treat for her kids. @citron.australia Who doesnât love a good food saving trick? #parenthack #parents #parentsoftiktok #foodsaving #foodsavingtip #foodsavingtips #wastingfood ⏠Strut – Kyle Walker In the video, the TIkToker says her kids are no longer interested in eating pouched yogurt, so she wanted to find a way to use it up without tossing it out as it was nearing its expiration date. The pouches make for easy dolloping, much like a baking piping bag. The user squeezes the yogurt into little medallions, adds a few colorful sprinkles on top, and pops them in the freezer for frozen treats for the kids. How itâs helping Keeping food waste to a minimum is so important, especially when itâs animal-derived. Cows are one of the biggest producers of methane, a planet-warming gas more potent than carbon. Animals are key drivers of agricultural pollution and account for a whopping 14.5% of all global pollution, according to the United Nationsâ Food and Agriculture Organization. And uneaten food of any kind is costing consumers billions of dollars every year. In the U.S. alone, itâs estimated to cost more than $218 billion, according to data from the EPA. Plus, dairy products use far more resources than similar plant-based snack foods. This dairy-free company recently added climate labels to its oat yogurt to help consumers make the most responsible choice. What people are saying One TikToker shared another idea. âYou could also do yogurt-covered blueberries and freeze,â they write. Another user says their kid has also gone âanti-yogurt,â and now they have so much in the fridge. âOur kids love these and didnât even notice,â the OP says. This story was written by Jill Ettinger and originally appeared on The Cool Down. The latest Baby Milestones Starting solids? Donât miss the âflavor windowâ Motherly Stories 5 things to know about introducing solids, from a mom in the midst Baby Health This new baby food company lets you check each package for heavy metals News Picky eating in kids is mostly due to genetics, study says